Serve: 1
Ingredients
- 1 rice cake
- 1 Tbsp cream cheese (choose plain, additive-free, without microbial enzymes/gums)
- 2–3 thin pear slices *
Method
- Spread cream cheese over rice cake.
- Top with thin slices of pear.
- Serve immediately.
*peel if you are doing the food intolerance diet (phase 1)