Meal Idea
Left over roast lamb, or freshly cooked lamb chops, cutlets other
Served with Saffron Rice and Cooked CARROT (s) and Brussels tossed through Garlic and butter (or dairy free alternative e.g. Nuttelex)).
Meal Idea
Left over roast lamb, or freshly cooked lamb chops, cutlets other
Served with Saffron Rice and Cooked CARROT (s) and Brussels tossed through Garlic and butter (or dairy free alternative e.g. Nuttelex)).