(ED) / DF / GF / Low Amines / LS / MSG Free Roast Lamb (0) 0 Too cook roast lamb (rare, medium, or well done) see following instructions. Preheat oven at 220C (430F) For each 500 grams you need to cook for Rare 15 – 20 minutesMedium 20-25 minutesWell Done 25 – 30 minutes Post Views: 479 Related Posts:Roast Chicken with Roast Potato, Leek in White Sauce…Schnitzel with roast veggie wedges (S)Whisky Lamb StewSaffron Lamb with Pear (G)Marinated Lamb KebabsLamb and Cashew Stirfry DinnerLambRoast Further Reading... Cashew and Pear Cream 4 Aug 2020 Carrot and Chicken Vermicelli Salad +4 27 Jul 2018 Lamb and Cashew Stirfry 5 Jun 2020 Previous Post Brussels Sprouts and Celery Gratin (+2) Next Post Flemish Style Chicken Stew (S)