This is variation of marinated tofu and Asian greens. For this recipe cube tofu and add chopped carrot. As the carrot takes a bit longer to cook add the carrot before the bokchoy, Serve with brown or white rice.
This is variation of marinated tofu and Asian greens. For this recipe cube tofu and add chopped carrot. As the carrot takes a bit longer to cook add the carrot before the bokchoy, Serve with brown or white rice.