2 chicken breasts cut into nugget piece sizes½ cup besan chickpea flour3 tbsp GF cornflour
Makes 12 pancakes (Serves 6)
Not the same as traditional pesto, but still delicious.
Can be used as a dip or mixed through pasta (
This recipe is from the New Edition Friendly Food Cookbook by the RPAH Allergy Unit. Released August 2019. They are
Makes 24 pieces
Fedup.com – The Food Intolerance Network by Sue Dengate provides a wide range of useful information for those doing the
For this snack you will need
For this recipe go to: https://thebodydietetics.com/gluten-free-pear-and-vanilla-bread/
Adaption for dairy free Strict food intolerance diet:– Do not use
You will need an ice cream machine to make this recipe.
Meal idea recipes
Serve pan fried fresh white fish
with Barley, cream cheese and Green Pea Risotto
Optional swap white
Recipes for this meal idea
Will keep in the fridge and can be used for up to 4 days.