Roast Choko Wedges by friendlierfood Peel, deseed and quarter one choko. Coat in oil and place in pyrex or other baking dish. Sprinkle with salt Bake for about 30 minutes at 200 C- until golden. Turn once during cooking Post navigation Choko OmelettePotato and Chive Slice Share your thoughts Cancel reply Your email address will not be published. Required fields are marked *Name* Email Address* Website CommentSave my name, email, and website in this browser for the next time I comment.