Lamb with Saffron Rice and Garlic Carrots and Brussels (GF)(DF)

Dairy, moderate salicylates

Meal Idea

Left over roast lamb, or freshly cooked lamb chops, cutlets other

Served with Saffron Rice and Cooked CARROT (s) and Brussels tossed through Garlic and butter (or dairy free alternative e.g. Nuttelex)).